Bergecrac Sec 2022 - Barouillet

Bergecrac Sec 2022 - Barouillet - Bottle (0.75L)

Aromatic White WineWhite
4.9/5
11,00€
Sold out

👨🏼‍🌾White wine made by Vincent Alexis ( Domaine Barouillet ).

📍Region: South-West (Périgord)
🍇Grape variety: 30% Sauvignon blanc, 30% Sauvignon gris, 20% Chenin, 20% Semillon
📆Vintage: 2022
⁒Alcohol content: 12.5°

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Château Barouillet is clearly not born yesterday! In the Alexis family for 8 generations, the estate has seen many transformations. Until today, when Vincent occupies the head of this large Bergerac house. Vincent who will recover the 45 ha of vines located in Pomport, in Dordogne, in the heart of the Monbazillac appellation, south of Bergerac. 45 ha which also allow to have vines on other appellations such as Bergerac, Côtes de Bergerac and Pécharmant. Vincent, who, after his studies throughout France and his winemaking experiences in Canada, will revolutionize the family estate upon his arrival in 2010: conversion to organic then to biodynamics, stopping bulk production and ending sales to supermarkets, he decides to take a turn at the estate and to prioritize respect for its terroir, the environment and the work of its men. Alongside his long-time sidekick, Romuald Cousy (some of you also know him under the name of his late estate: Romuald Ambitio, domaine de l'Ambitio) they will turn more towards peasant agriculture: return to peasant common sense, less work on the soil, development of the plots etc... All to produce wines of a certain balance, with an elegant aroma and above all which prove to us that the wines of these appellations can be incredibly poetic. Open a bottle of their Pét Nat' Splash, with two or more, and you will see what the term Gourmandise means!

📦 Belgium, Spain, Italy, Portugal, Austria, Ireland, Luxembourg, Netherlands: 

Up to 3 bottles: €20 
Between 4 & 6 bottles: €17 
Between 7 & 12 bottles: €15 
Above 12 bottles: €0

📦 Sweden, Denmark, Hungary, Croatia, Bulgaria, Poland, Romania, Czech Republic: 

Up to 3 bottles: €20
Between 4 & 6 bottles: €17
Between 7 & 12 bottles: €15
Above 12 bottles: €0

Wine profile

Intensité des arômes
Corps
Acidité
Potentiel de garde

Accords mets & vin

Apéritif
Poisson
Desserts

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Cuvée Haitza 2021 - Domaine Arretxea
Cuvée Haitza 2021 - Domaine Arretxea
4,9/5
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Prix total :

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Created in 2010, Vinograf was taken over in July 2024 by Clara & Baptiste. With their experience with Marée Haute, they work to perpetuate Vinograf's strong commitments: a careful selection of established or novice artisan winemakers, all driven by the concern for excellence in their practices, in the magnification of terroirs and the search for authenticity of taste.

Frequently Asked Questions

Our deliveries in mainland France are made within 2 working days and within 3 working days in Europe via UPS.

12€ for delivery of up to 3 bottles. 10€ between 4 and 6 bottles. 8€ between 7 and 12 bottles. They're free if you buy more than 13 bottles, or if you spend more than €500.

As soon as your order is prepared and sent to UPS, you will receive an email from our team with a tracking number, which will allow you to see where your bottles are, because, as we know here too, the feeling of thirst is quite unpleasant!

Did you have a problem with your delivery? A breakage? A preparation error? Contact us at this email address: contact@vinograf.fr .
A member of our team will call you back immediately to resolve this situation with you as quickly as possible.

Several specifications correspond to these names. If we very often hear about sulphites, rightly accused of giving a headache, many other products can be used in the composition of so-called conventional wines.
Here is an overview of the different organic, biodynamic and natural specifications:
The organic specifications (AB label) prohibit any use of synthetic chemicals in the vineyards and in the winery. However, it allows some oenological crutches during winemaking. Sulfites, for example, are tolerated up to 100 mg/L for red wines and 150 mg/L for whites.

In biodynamics (Demeter or Biodyvin label), the winemaker not only works without synthetic chemicals, but also takes into account the lunar calendar for all the operations he carries out. He will also use biodynamic preparations (fermented horn dung, silica, plant herbal tea, etc.) to strengthen the vines. Overall, the winegrower seeks to include the cultivation of the vine in a global environment. Sulphites can go up to 70 mg/L for reds and 90 mg/L for whites.

In natural wine (Vin Method Nature label), the specifications specify the use of organic grapes, fermenting naturally using native yeasts (as in biodynamics). Natural wines see no input during all vinification and aging. Only minimum doses of SO2 are permitted (30 mg/L maximum), and must be mentioned by the winemaker. No brutal filtration or wine alteration techniques are permitted. We also find the name SAINS Wines which aims to completely prohibit the use of sulphites.

We strive to offer you wines from artisan wines, from estates on a human scale and often family-owned. And that's why we take the time to travel across France from vineyard to vineyard in search of these natural wines that thrill us.
We are particularly keen to introduce you to the new winegrowers of tomorrow who work tirelessly to offer us magnificent wines.
We want to highlight them, and allow them to have greater, clearer visibility and wish to accompany them to you!

Nothing could be simpler, call us! 06 47 92 11 15 or via contact@vinograf.fr.
Contact us and we will be happy to discuss your wines and estate, and perhaps also our next tasting?

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The Vinograf selection is both very eclectic and very personal. It's easy to get lost and not know what to choose. But we're here for you!

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Bergecrac Sec 2022 - Barouillet